SUNNY'S NAPA CABBAGE KIMCHEE

Makes 3-4 servings  
*Rubbers gloves needed
 

INGREDIENTS

 

1 Head Napa Cabbage

1/2 cup Salt

1 cup Water

1 cup Sunny's Kimchee Seasoning

1 TBSP Fresh Garlic, shredded   

1 TBSP Fresh Ginger, shredded 

1/4 cup Carrot, shredded

1 TBS Green Onion, chopped

 

PREPARATION

 

1. Quarter cabbage and cut into 1 1/2 inch pieces.

2. Soak with salt and water for 1 1/2 hours then turn over and let sit for 1 hour. Be gentle with cabbage. 

3. After the cabbage has soaked, RINSE WELL with cold water and drain for at least 10 minutes.

4. Place cabbage in a large container for mixing and set aside.

5. Add garlic, ginger, carrots, Sunny's Korean Teriyaki Sauce, and Sunny's Kimchee Seasoning to cabbage.

6. With rubber gloves, hand mix but be careful not to 'bruise' the cabbage.

7. Taste for flavor - add more Kimchee Seasoning as needed.  Too spicy add more Korean Teriyaki Sauce.

8. Place kimchee mixture into a container, seal, and store in refrigerator. For fresh kimchee serve right away.

 

The longer it sits the more time it spends fermenting and developing stronger flavors. Depending on your tastes, check on it every week until the desired flavor is achieved. For very sour, fully fermented kimchee - store in refrigerator for at least 3-4 weeks. We've found most guests love the fresh, crisp, taste which last for up to 1 week. Enjoy!

Click Here to order Sunny's Kimchee Seasoning

Our Customers

  • Steve B.

    South Bend, IN
    Love Sunny's Korean Teriyaki Sauce...great on any meat!
    Love Sunny's Korean Teriyaki Sauce...great on any meat!
  • Jennifer F.

    Chicago, IL
    Sunny's Korean Teriyaki is a delicious staple that I can not get enough of! It is a fabulous, versatile sauce that can be used on almost anything.
    Sunny's Korean Teriyaki is a delicious staple that I can not get enough of! It is a fabulous, versatile sauce that can be used on almost anything.
  • Amanda L

    South Bend, IN
    Best food with wonderful people. I always bring friends who haven't had the chance to enjoy some pure Korean food to come to Sunny's!!!
    Best food with wonderful people. I always bring friends who haven't had the chance to enjoy some pure Korean food to come to Sunny's!!!

Hours

Sunday, Monday, Tuesday, Wednesday: CLOSED
Thursday: 11am-2pm & 5pm-10pm
Friday: 11am-10pm
Saturday: 11am-10pm

Contact Us: 

574.255.5274
info@sunnyskorean.com

Located At:

512 South Spring St., Mishawaka, IN 46544